Kaang, Cebu's Finest Street Food

Kaang

While I was walking on the streets of Cebu, I stumbled upon this street food along I don't know street. Its somewhere in Colon anyway. I saw a man eating something on a stick and the other guy on a plastic cellophane. I was really curious about the food they eat so I decided to check it out. I haven't such street food back in Manila and Davao so I think its Cebu's original. They call it "kaang" and this shells are being hauled from Bohol to Cebu. Big sized shell will cost you P15 and then smaller for P10 and those on the sticks are P5/sticks. I tried them all and was satisfied about it. Well, its hard to eat it because it has some sandy part that you will have to remove first before you enjoy this God's gift. Two thumbs up for this one.

Visit to Taboan, Cebu. The Dried Fish Market

Me and Nanay was asked by Tatay to visit Taboan. Taboan as known for dried fish. A famous place to buy "danggit" for pasalubong. Well, we went there because Tatay will be having a trip to Manila tomorrow and he wants to bring dried fish to his colleagues. I never thought that this items are being sold for about Php400-Php500/kilo. A bit expensive but I think its "sulit" because of the fact that its one of Cebu's specialty. I just thought that maybe this food are being sold twice the price in different places. But one thing is for sure, I am drooling for this one. This one is my favorite meal during breakfast. So, to stop my mouth from watering, I asked my Nanay to give me 1/4 kilo of the "danggit" she bought.

Pizza Stand

We were eating at Don Henrico's one afternoon to celebrate my girlfriend's birthday. I got frustrated in taking a picture of this pizza stand and fortunately, I found one good angle and I hope you all like it. :)